Mustard Oil · Kachi Ghani · Filtered

Kachi Ghani Mustard Oil

सरसों का तेल

Kachi ghani means the first, slow press of whole mustard seed. Our mustard oil is pressed the traditional way in India and carefully filtered.

Its sharp, pungent warmth is the backbone of Punjabi and Bengali cooking — from sarson ka saag and fish curries to achaar.

MRP₹399

Inclusive of all taxes · 850 g bottle

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Cold pressed

Never refined

Free delivery on 4+ bottles · COD

Taste: Sharp, pungent and peppery.
Best for: Pickles, fish curries, saag and Bengali cooking.
Ingredients: Mustard Oil (MUSTARD Oil).
Storage: Store in a cool, dry place away from direct sunlight. Close cap after use.
Origin: Made in India

Allergy advice: Contains MUSTARD.

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